No Bake Salted Caramel Coconut Macarons

These Salted Caramel Coconut Macaroons are no bake and so easy to make! The perfect mix of coconut, caramel and chocolate! I’m in love! INGREDIENTS: 3 tbsp (45ml) milk 6 tbsp (84g) salted butter 11 oz bag Kraft caramels*, wrappers removed 4-5 cups (288g-360g) shredded sweetened coconut 4 oz melting chocolate, such as almond bark […]


Pineapple Delight

Pineapple is always refreshing and when you combine it with whipped cream, all I can say is “oh my”.  This dessert includes a buttery graham cracker crust, followed by a creamy layer, then topped with the dreamiest pineapple whipped topping. After it has chilled in the fridge for a few hours, this stuff makes for one amazing […]

Paleo Vegan Chocolate Coconut Truffles

Paleo Vegan Chocolate Coconut Truffles (V, Paleo, GF, DF): an easy, 4-ingredient recipe for deliciously textured coconut truffles dipped in chocolate. Paleo, Vegan, Gluten Free, Dairy-Free. INGREDIENTS Coconut Bαlls 1 ½ cups unsweetened coconut, shreds or flαkes ¼ cup coconut oil, solid or melted 2 tαblespoons pure mαple syrup Chocolαte Dip Lαyer ¼ cup + […]

Apple Strudel

  Here are the ingredients you’ll need to make the dough for this apple strudel recipe: two packets of yeast, warm water, sour cream, salted butter, granulated sugar, sea salt, eggs, vanilla, and all-purpose flour. For the stovetop apple pie filling: 8 medium apples, lemon juice, water, cinnamon, and cornstarch. For homemade vanilla buttercream frosting: […]